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Diane M. DellaValle Appointed as Associate Professor of Nutrition Science at King’s College

June 18, 2020 - Diane DellaValle, Ph. D., RDN, LDN, has been appointed as an associate professor of nutrition science at King’s College. The College recently announced an on-line master’s degree in nutrition science will begin in August.

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King’s College’s Health Science Programs Salute Health Care Field Workers; Area Nurses Offered Two-for-One for Newly Accredited RN to BS to Nursing

June 17, 2020 - The King’s College Health Science Programs unveiled a banner honoring workers in the healthcare fields for their tireless dedication during the Covid-19 pandemic. The banner, located in front of the Richard Abbas Alley Center for Health Sciences, is designed to draw a connection between the...

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King’s College to Offer Master’s Degree Program in Nutrition Science; First Classes Begin in August

June 1, 2020 - Based on increasing demand and more rigorous standards for professional practitioners, King’s College will add another master’s degree program through its Health Sciences Division when an on-line program in nutrition science begins in the fall.

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2020 King’s College Environmental Science Graduate Has Multiple Connections to the Amazon

May 21, 2020 - When newly minted King’s College graduate Olivia Alvarez Rhaesa finished her sophomore year of studies toward her degree in environmental science, she had the opportunity to travel to the Peru and study the Amazon ecosystems and its biological diversity as part of a summer program of the College.  Little did she expect that she would have...

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King’s Group Selected Winners of Campus Target Case Competition

May 20, 2020 - King's College students, primarily sophomores, taking a "Principles of Management" class had the opportunity this semester to participate in the Seventh Annual Target Case Competition.

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Four King’s College Faculty Members Contribute to Ethics Journal

May 18, 2020 - The most recent issue of “Expositions: Interdisciplinary Studies in the Humanities” contains contributions from four members of the King’s College faculty.

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